With my easy step by step photos and directions, new cooks will be able to follow along and cook like rock stars. Noodle kugel, a staple Eastern European comfort food, is a cross between a side dish and a dessert a rich, substantial one at that. 3. by Lynne Webb on October 8, 2016 (Updated July 8, 2021) // Leave a Comment. Turn mixture into baking dish. 4. In a medium bowl, combine cottage cheese, cream cheese, sugar, salt, and cinnamon; mix together. Their tart flavor pairs perfectly with the sweet cinnamon custard. Beat eggs until light and fluffy. directions. Using canned and fresh fruit gives the Instant Pot Jewish Noodle Kugel a different texture. It kinds of reminds me a fruit blintz. Drain the raisins and fold them into the noodle mixture. Bake at 350F for 30-40 minutes, or until set. * Percent Daily Values are based on a 2,000 calorie diet. Preheat oven to 350 degrees. Transfer the kugel mixture to the prepared baking dish, cover tightly with aluminum foil and bake for 45 minutes. Pro Tip: For an interesting twist, soak the raisins (or whichever dry fruit you are using) in some brandy instead of water. Set aside to cool. 2. Traditionally an Ashkenazi dish, Jewish Noodle Kugel is loved by everyone lucky enough to taste this delicacy. Your email address will not be published. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. In a larger bowl, combine sugar, eggs, pineapple tidbits, vanilla, and cinnamon, and add farfel mixture. Chocolate Orange Mousse is one of the best combinations! Drain, rinse and drain again. Hi, I'm Jill. Pro Tip: Cottage cheese still has some carbs, so please check the nutrition and eat according to your personal requirements. Butter a large 13x10-inch (4 quart) baking dish; set aside. You should follow the advice of your health-care provider. Bring a large pot of salted water to a boil. So much simpler than grating potatoes! Allow matzah farfel to soak while combining the rest of the ingredients. Bake for 1 hour or until browned. This recipe is kosher for Passover, dairy-free, pareve, and nut free. extra-wide egg noodles in a large pot of boiling salted water, stirring occasionally, until al dente, about 4-5 minutes. Add the crushed pineapple (if juice has accumulated since the pineapple has been processed, drain). Place apple juice, oil, and matzah farfel in a small bowl and mix. Fold in 1 cup whipped topping; spread pudding mixture over the . Add the butter. 4. By using this site, you agree to our Terms of Service. Were Lynne & Erika, seasoned home cooks and recipe creators here at My Gourmet Connection. Drain and return to saucepan along with butter; mix well to coat the noodles. Cover baking pan with aluminum foil immediately after removing from oven, to prevent hardening of crust. Sign up to receive our free ebook and learn five easy ways to level up the flavor of your everyday meals. Cook the egg noodles according to package directions, drain, add the butter and toss until the butter is completely melted. If you dont plan on using the topping, add the cinnamon to the wet mixture. Bake for 1 hour or until browned. For all you who love to beat your eggs hard in my cheesecake recipe, which you know you shouldnt, here is your chance!! There are other fruit variations too. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi there! Diabetics and those watching their carbohydrate and sugar intake, you could make a more diabetic friendly option. 1. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Preheat oven to 350. Enjoy iced or you can even enjoy warm during the fall and winter months. Butter a 13- by 9- by 2-inch glass or ceramic baking dish. Recipe Substitutions for Pineapple in Passover Sweet Matzo Kugel Recipe Categories Comments Ingredients in Passover Noodle Kugel This is all you need to make the Best Sweet Noodle Kugel for Passover Matzo - matzo is the base of the kugel. This Czech recipe has been passed down through our family for generations. Cover the baking dish with plastic wrap and refrigerate for up to 7 days. Recipe 2. Cover dish with foil and place in the oven. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Depending on your oven, you may want to cover with foil for the 1st half of the baking time. Kugel, a traditional Jewish noodle custard dish, is a mainstay of Jewish holiday meals. Using your fingers, mix until no lumps of brown sugar remain. Spray the bottom of a 9x13-inch baking dish with spray oil. This easy one-pan recipe includes plump seared shrimp in a rich and melty Parmesan sauce topped with fresh basil. This recipe works well with a sugar substitue. Rub the butter in with your fingertips until the mixture has a clumpy, crumbly texture. While kugel is a Jewish cuisine, everyone loves a good kugel and I have a tendency to bring it to potlucks and holiday parties and I change the noodles and colors to fit the occasion. (-) Information is not currently available for this nutrient. Delicious homemade recipes with step by step instructions, Home / Recipes / Sides / Grandma Roses Jewish Noodle Kugel (Luchen Kugel). Bake uncovered for one hour at 350 degrees. This Instant Pot wild rice soup is loaded with protein and vegetables, and it is so easy to make. Copyright 2006-2023, The Pioneer Woman | Ree Drummond.All Rights ReservedPowered by WordPress. A sweet kugel (like this one) is a combination of fruit, sour cream, cottage cheese, eggs and cooked noodles thats baked to achieve a firm, custard-like consistency. Spray the bottom of a 9x13-inch baking dish with spray oil. Preheat the oven to 325F. Place the pineapple rings over the top (make patterns! Return to the oven for 10 to 12 minutes. Drain and use right away. 2. Mix in the the broken pieces of matzo and transfer to a pregreased 8x8 baking dish. Finally! This unique pie crust technique brakes all the traditional pie-crust-making rules, but it makes the flakiest pie crust ever, and you dont need any special equipment! Your, Vegan Cholent (Eastern European Beefy Barley Stew), A Guide to Passion Fruit with Tips, Idea, & Recipes, 41+ Flavorful & Easy Baby Spinach Recipes, Israeli Couscous and Chickpea Pilaf with Roasted Brussels Sprouts, Spinach Avocado Salad with Pineapple & Pomegranate, 12 ounces egg-free ribbon-style noodles (see note), 12.3-ounce container firm or extra-firm silken tofu, 8-ounce container vegan cream cheese, at room temperature, 1 medium apple or pear, peeled, cored, and finely diced. Your email address will not be published. Make a batch of lemon tahini dressing first, then add chick peas and presto, hummus! Well, Ive got a treat for you! In a mixing bowl, combine eggs, honey, sugar, pineapple, soaked raisins, 4 tablespoons of the butter, salt and pepper; set aside. Drain and return to saucepan along with butter; mix well to coat the noodles. Think of kugel as a sweet egg noodle casserole. To this day, it is one of my favorite comfort meals for lunch. Preheat oven to 375 degrees F. Grease a 9-by-13-inch casserole dish with butter or baking spray. Fill a large pot with lightly salted water and bring to a rapid boil. And since product formulations change, check product labels for the most recent ingredient information. Pro Tip: Fresh and canned fruit may not be as sweet and the sweetness (sugar) may need to be adjusted. Grease an 8-inch square baking dish. The wide egg noodles take about 5 minutes. Dried fruit has a chew to it, but fresh and canned fruit will generally blend in with the cheese mixture. Sprinkle the topping evenly over the top of the kugel. It is a delicious and comforting dish that is perfect for meal prep! Plump your raisins by soaking them in hot water for 5 minutes. Gently fold the noodled into the cottage cheese mixture and combine well. Recipe Variation: Cranberry-Orange Noodle Kugel. Here you'll find top chef quality recipes with step by step photos and directions. This recipe just screams for you to be creative with your favorite kugel ingredients. Bake for 40-45 minutes until the top is golden brown and the pudding is set. In a medium bowl, combine cottage cheese, cream cheese, sugar, salt, and cinnamon; mix together. 12 Nutrition information Advertisement ingredients Units: US 10 ounces wide egg noodles 6 eggs 4 ounces melted margarine or 4 ounces butter 12 cup sugar 12 cup parve non-dairy milk substitute or 1/2 cup milk 14 teaspoon salt 1 teaspoon baking powder 1 teaspoon vanilla 1 (20 ounce) can crushed pineapple in juice 12 cup golden raisin TOPPING Drain well and set aside. All Rights Reserved. Transfer to a pregreased 8x8 baking dish and bake for 30-35 minutes. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Directions. Preheat the oven to 350 degrees F (175 degrees C). This Peppermint Sugar Cookie Ice Cream Pie is an easy dessert thats full of holiday flavors! Wed love to hear about it! This Grandma Roses Jewish Noodle Kugel is a perfect dish to bring to a barbecue as it can be served, hot, warm or cold. Sprinkle addditional cinnamon on top and bake uncovered in a 350 oven. All Rights Reserved. Beat the eggs and then mix in the oil, brown sugar, granulated white sugar, salt, cinnamon, lemon juice, and pineapple tidbits. People go crazy for this stuff! Cook the noodles according to package, but subtract 2-3 minutes from the time. Did you add your own special touch? Topping: pour melted butter on top and sprinkle with brown sugar. Sprinkle over the top of noodle mixture and dot with butter and then bake. The noodles will keep cooking in the oven, so DO NOT use them fully cooked. Traditionally an Ashkenazi dish, Jewish Noodle Kugel is loved by everyone lucky enough to taste this delicacy. Hi, I'm Jill, cooking enthusiast. It will be way too sweet. Remove the kugel from the baking dish and double wrap with plastic. 2. ** Nutrient information is not available for all ingredients. 1Spray a 9X13 pan.2Combine all the ingredients and pour into the baking dish. A glass baking dish works well for this recipe. Easy Allergens Diets This parve noodle kugel it couldn't be easier to put together. Join Our Our Happy Cooking Community. A sweet and creamy kugel treat, thanks to all of the delicious dairy and fruit. Caring is sharing! e. Family favorite & traditional Jewish side dish! We mightfeature it on Instagram! Break the matzos into quarters and soak in hot water for 3-4 minutes. So much simpler than grating potatoes! Carefully fold cooked noodles into mixture. Cook noodles according to directions (around 8-10 minutes). Defined as a baked pudding or casserole (usually from noodles or potatoes) this one is my own version of kugel, which is adapted from a few recipes to make one that we really love. The other thing I have done, is increase the amount of noodles and taken some of the mixture out before I have added the sugar, then use a substitue for only that small amount. 1. You can also make Passover Sweet Matzo Kugel in advance and freeze for later. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Ingredients 12 ounces wide egg noodles 4 tablespoons butter 5 large eggs, lightly beaten 1 cup cottage cheese 3/4 cup sour cream 1 can, 8-ounce crushed pineapple, drained 2 teaspoons vanilla extract 2 teaspoons ground cinnamon 3 tablespoons sugar, divided Pinch of salt 2/3 cup golden raisins 2 tablespoons panko crumbs Instructions Combine all ingredients and pour into a 1610 greased baking pan. Sometimes you just need something a little sweet, right!? decorate!). Pour hot water over the top and let soak for 3-4 minutes. Cook noodles according to package directions and drain thoroughly. Bring a large pot of water to a boil over high heat. Bake at 350F for 30-40 minutes, or until set. Kugel is a sweet baked pudding casserole. Arrange a rack in the middle of the oven and heat the oven to 350F. Fresh and Canned Fruit Options Grandma Rose's Jewish Noodle Kugel What is Kugel? It tastes just as decadent, with less fat and no cholesterol. Bruce's Yams Cut Sweet Potatoes in Syrup, drained, Air Fryer Pork Tenderloin with Sweet Potatoes. By using this site, you agree to our Terms of Service. Photography and Styling by Elazar Klein Studio, SOUP WEEK: Make A Gefen Noodle Soup Bar For Dinner (Easiest Dinner Ever!). The best hummus ever with just two ingredients! In a separate dish, mix the cinnamon and sugar together. I use this Glass Measuring Cup to soak the fruit. Home Passover Recipes The Best Passover Side Dish Recipes. Fill with cooked noodles, then pour egg mixture over the noodles. Make sure you remove for the last half so the kugel gets golden but not burnt or crunchy. I generally do not use the topping, but I know some people love it. 2023 Kosher Network International, LLC. Take a look at the package directions and cook them for a minute less than the recommended time. This traditional Jewish side dish is typically served during Shabbat and Jewish holidays. Step 1. 1. Quick to assemble and super simple to make. Create your account I have used Jewish Stars, Christmas Trees, spaghetti noodles, Bunnies, Flags and the list goes on. If you do not want to make the cornflake topping, make sure to add the cinnamon in with the wet mixture. Directions. Place on rack to cool; serve hot or cold with sour cream. Bake uncovered at 350 F for 45 minutes. Make sure that you beat the eggs before mixing them with the other ingredients. In Jewish cooking a kugel is a sweet or savory baked pudding made with egg noodles or potatoes. In a mixing bowl, combine eggs, honey, sugar, pineapple, soaked raisins, 4 tablespoons of the butter, salt and pepper; set aside. Combine eggs, oil, sugar, potato starch, vanilla, and baking powder. 2023 Kosher Network International, LLC. Our members have the best ideas for food gifts. Stir sweet potatoes into the noodle mixture, mix well then transfer to the prepared baking dish. Cook noodles according to package directions. Grandma Roses Jewish Noodle Kugel can be served hot, warm, room temperature or cold. Bake at 350 for 1 hour. Then wrap in aluminum foil and freeze for up to 6 months. My favorite way is room temperature. Lightly oil a 9- x 13-inch baking pan. So easy, quick and delicious youll make it much more often going forward. Cook noodles in boiling, salted water just until softened, about 8 minutes (do not cook for full time instructed on package). Eggs are whipped up with cottage cheese, sour cream and sugar and combined with egg noodles. Bake the kugel for 40 minutes. Drain, leaving a little bit of . Ingredients 12 ounces egg-free ribbon-style noodles (see note) 12.3-ounce container firm or extra-firm silken tofu 8-ounce container vegan cream cheese, at room temperature 1 cup lightly drained crushed pineapple 2/3 cup dark or golden raisins 1 medium apple or pear, peeled, cored, and finely diced 1/4 cup vegan butter, melted In a classically made light and bubbly French moussebeautiful! 10 oz of crushed pineapple in it\'\'s own juice. (1) 1 Review Enjoy at holidays, special occasions, or just on a weekend. Yum! Our cinnamon-raisin flavor combo is a common classic, but dont miss the cranberry-orange variation that follows the main recipe. Paleo, gluten-free and refined-sugar-free. A traditional Jewish side dish to serve for holidays. This is also good served at room temperature. You will want a nice and smooth consistency. Passover Peach and Pineapple Farfel Kugel. Our aim is to bring variety and new flavors to your everyday meals and weve got hundreds of recipes for you to explore. Sprinkle addditional cinnamon on top and bake uncovered in a 350 oven. Position a rack in the center of the oven, preheat to 350F and generously butter a 13 x 9-inch baking dish. * Percent Daily Values are based on a 2000 calorie diet. Transfer the mixture to an oiled, shallow round or rectangular 2-quart casserole dish. It is quite simple too. Coat a 9 x 13 inch ovenproof glass baking dish with vegetable spray. Best brunch idea ever! Replace the raisins with dried cranberries, reduce the vanilla to 1 teaspoon, reduce the cinnamon to 1/2 teaspoon and add 1 tablespoon of grated orange zest. If your baking dish not a square, the kugel will be too thin and you won't be able to scoop the kugel into balls. Rinse to cool and drain. Gently make sure all noodles are coated with the luscious filling. Leave a comment and a rating to share your thoughts with others. Cut the sweet potatoes into small chunks then add to the egg mixture. From there it just depends on the cook. This dish uses matzo instead of noodles. This roasted red pepper pesto pasta salad is bursting with Mediterranean flavors and features a delicious vegan spin on pesto! In a medium bowl, stir together the eggs, cream, sugar, salt, sour cream and pineapple. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Like Grandma Roses Jewish Noodle Kugel recipe, the amount of ingredients always remain the same. Per serving: 360 calories (150 from fat), 16g total fat, 9g saturated fat, 215mg cholesterol, 170mg sodium, 46g carbohydrates (2g dietary fiber, 21g sugar), 9g protein. Wide noodles is the standard when making Jewish Noodle Kugel. Grandma Rose would be so proud to know that so many people have made her famous Jewish Noodle Kugel. If using fresh diced apples or pineapple, no need to soak. Sprinkle over noodles and bake, uncovered, for 45 minutes, or until a toothpick inserted in the center comes out clean. Try substituting some of these ingredients in for pineapple: Terms and Conditions - Copyright - Disclosure Policy - Privacy Policy, Chocolate Peanut Butter Rice Krispie Treats. Soak raisins in hot water for 5 minutes and then drain. All rights reserved. I also make this for Passover by using the pesadic noodles. Bake 50-55 minutes or until kugel bubbles and noodles on top turn golden brown. Place into a round 9-inch pan and bake for 40 minutes or until golden. Jewish people call it Kugel and it is served with every holiday meal--it is absolutely wonderful and so very easy to make. Roll pineapple in paper towels to remove excess moisture. Butter a large 13x10-inch (4 quart) baking dish; set aside. 1. In a Large Mixing Bowl, crack open the eggs and beat them well. Garnish with additional pineapple rings. I use a Cuisinart Electric Hand Mixer in order to make a fluffy mixture. Grease a deep, square baking dish (88 or 99). Step 2 Cook noodles in a 6- to 8-quart pot of boiling salted water until al. However, I often change the type of pasta I use. Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius). 2023 Kosher.com. Pineapple Ices Served with Grilled Pineapple. While. Pineapple puts a spin on traditional kugel in this cornflake-topped sweet dessert made with egg noodles. Like this one! Press onto the bottom and up sides of a greased 13x9-in. Put 1 Tablespoon butter in 9 x 13 baking dish and place in hot oven until melted. Mix all ingredients together. Add sugar, beat well. Bake at 350 degrees F for 50-60 minutes. These wholesome and healthy Coconut Blueberry Wholemeal Muffins are full of coconutty goodness and loaded with nutritious blueberries. If desired, replace the panko crumbs with 1/3 cup toasted sliced almonds. preheat oven to 350. boil noodles, rinse in cold water, set aside. Place the butter into the 13 x 9 inch Baking Dishand place in the oven to melt. When rinsing the cooked noodles, use cool water, which will stop the cooking process. Ingredients 12 ounces egg noodles, dry 6 large eggs, beaten 1 1/2 cups nonfat plain strained yogurt (Greek or Icelandic) 16 ounces 2% cottage cheese 2 1/2 cups nonfat milk Pro Tip: Noodle Kugel is fantastic to bring to office parties and pot luck. How to make the Best Passover Sweet Matzo Kugel step by step, Substitutions for Pineapple in Passover Sweet Matzo Kugel. Let it cool, slice, serve, and enjoy. If you are using the topping, add it now, otherwise, it is time to bake. This is all you need to make the Best Sweet Noodle Kugel for Passover. In this recipe, matzo takes the place of noodles. Reduce speed and add remaining ingredients. If you share a picture of something you make from our blog, tag it with #thisoldgalcooks so we can see it. Refrigerate until ready to use. Sprinkle the Cinnamon Sugar topping over the top. Cast of Ingredients for Jewish Noodle Kugel, Instant Pot Jewish Noodle Kugel (Luchen Kugel), Instant Pot Matzo Brei [Jewish French Toast] Passover, Instant Pot JewishSweet and Sour Stuffed Cabbage Rolls, Amco Advanced Performance 18/10 Stainless Steel Measuring Spoons, Simply Gourmet (Dry) Stainless Steel Measuring Cups, Anchor Hocking Glass (Liquid) Measuring Cups, Instant Pot Low Carb Wonton Soup [Recipe, Air Fryer Hamburger Hamlet Fried Chicken. Make the streusel topping: combine the brown sugar, flour, cinnamon, and salt in a medium bowl. Stir in noodles, then spread into greased 9 . By Samantha Lande Published on December 21, 2022 Rate It Photo: Monica Farber / Southern Living Active Time: 10 mins Total Time: 1 hrs 5 mins Servings: 8 The Jewish Tradition of Kugel Nice for buffets too! Add 12 ounces extra-wide egg noodles and 2 tablespoons of the kosher salt to the boiling water. Note: Weve placed this recipe in our Breakfast/Brunch category, but you could easily serve a sweet kugel as a light lunch or even dessert. Ingredients 1 (8 ounce) package wide egg noodles 2 cups small curd cottage cheese 1 cups sour cream cup white sugar cup raisins 3 large eggs, beaten teaspoon salt teaspoon ground cinnamon teaspoon ground nutmeg Directions Preheat the oven to 350 degrees F (175 degrees C). 2023 Warner Bros. Pour into a round 9 inch baking pan. Drain water from raisins and fold into mixture. Cast of Ingredients for Noodle Kugel Extra Wide Egg Noodles! Discovery, Inc. or its subsidiaries and affiliates. a Add eggs, butter, salt, nutmeg, cinnamon, and vanilla; mix to combine. Favorite Baking Cooking Air Fryer Accessories & Bread Making Tools, Small Electric Kitchen Appliances & Pressure Cookers, Add cottage cheese, sour cream, sugar and lemon juice and beat well.**. Got Extra Latkes? Pour into a 9- x 13-inch pan. A simple sweet matzo "noodle" kugel that is kosher for Passover. baking dish. This perfect Jewish Noodle Kugel recipe was given to me by my Grandma Rose and I have made it the same way for over 50 years. Make sure to blend the filling ingredients really well so that you will get a custard like finish. Please check your email for instructions on how to reset your password. All rights reserved. this Most noodle kugel recipes can be savory or sweet. 1 Spray a 9X13 pan. Welcome! Chop coarsely and fold into noodle mixture; fold in raisins. Cook noodles al dente, drain and rinse under cold water. Cook noodles according to package directions. Sprinkle with pumpkin pie spice. Preheat oven to 350F. Note: We've provided special diet and nutritional information for educational purposes. In same bowl, whisk together milk and pudding mix until thickened, about 2 minutes. It makes my day when I see youve made one of our recipes! 3. Kugels usually include noodles or potato as their base and lot of them cannot be eaten on Passover because they contain chometz or leven. Topping: pour melted butter on top and sprinkle with brown sugar. Basically, it's very close to a noodle casserole recipe: boil the noodles, mix together the wet ingredients in a separate bowl, then add the noodles in, place everything in a casserole dish and bake. Pour the noodles into a greased 913 baking dish. 2 Combine all the ingredients and pour into the baking dish. This recipe creates easy, crispy on the outside, light and fluffy Easy potato latkes with just five ingredients. In a blender or the bowl of a food processor, blend together the eggs, sour cream, cottage cheese, cream cheese, melted butter, vanilla, salt, 1 cup sugar, and 1/4 teaspoon cinnamon. Required fields are marked *. Let stand 15 minutes before serving. While the egg noodles are cooking, combine sour cream, cream cheese, 1/2 of the melted butter, milk . 3. Amount is based on available nutrient data. Log in. Another popular office recipe pleaser is my Chocolate Chip Coffee Cake, which is to die for..really! Made wholesome ingredients like fresh ginger, lemon and raw honey. Drain the raisins and stir them into the noodles. SUBSCRIBE Side Dishes World's Best Potato Kugel By maxine Side Dishes By Shifra Klein Side Dishes In a separate bowl, mix the brown sugar, white sugar, pineapple tidbits, eggs, oil, and salt. by Nitra Ladies Auxiliary. Pan Fried Chicken with Southern Tomato Gravy, Oven-Fried Barramundi with Lemon Basil Butter. 3. Preheat oven to 350F. This parve noodle kugelit couldnt be easier to put together. Bake for 35-40 minutes at 350 or until golden brown on top. Pour the mixture into the 13 x 9 inch Baking Dish and it is ready for the oven. Allow pudding to cool for at least 40 minutes before cutting into squares. So simple yet soooo delicious! Preheat oven to 350F. Jump to Recipe Sweet noodle kugel is a casserole made with egg noodles, a slightly sweet custard, chopped apples, and a hint of cinnamon. In a large mixing bowl, Whisk together the butter, cottage cheese, sour cream, sugar, eggs, and cinnamon. In step #3,do u place the noodles first r mix them in w/the egg mixture? Pour mixture into prepared pan and smooth out. Store covered with wax paper in the refrigerator. grease a 13x9 inch baking dish, pour in mixture and bake 30 minutes until top is browned. Fill with cooked noodles, then pour egg mixture over the noodles. Welcome! While the noodles are cooking, mix together the eggs, melted butter, sugar, cottage cheese, crushed pineapple and juice, vanilla and cinnamon. Preheat the oven to 350F. Soak raisins in hot water for 5 minutes and then drain. Pour into a greased 9 x 13 inch pan. Roll pineapple in paper towels to remove excess moisture. Cook the noodles according to package directions, then drain. Lots of ways to make this, but this is the recipe my bubbe (grandmother), mother, and I always use! Pico de Gallo is a delish and reliable staple to go along with your summer meals. 3. Grandma Roses Jewish Noodle Kugel (Luchen Kugel). Exclusively for Prime members in select ZIP codes. 1 (15-ounce) can crushed pineapple, drained. here. If you would like to support This Old Gal, please share this recipe on Social Media, so that I can continue to bring you more wonderful recipes! Grease a 9x13-inch baking dish. Yum! This kosher recipe for the Best Passover Sweet Matzo Kugel is our Passover version of a traditional Shabbat sweet and savory noodle kugel. add noodles, mix well,. They will finish baking in the oven. f Stir in vanilla extract; spread into crust. The base of a Jewish Noodle Kugel is similar to souffl and custard with egg noodles. Packed with flavour and nutrients, theyre sure to be a huge hit with the whole family! It's nice to change up the raisins in the kugel with other types of fruit. There are so many shapes to use. For years I worked as a legal secretary and would bring Noodle Kugel to the office for parties, events and holidays. 2. Bake at 350 degrees Fahrenheit for one hour. The noodles should be al dente. Fortunately, there are also a number of kosher for Passover kugel recipes like GG's Matzo Farfel Kugel, Gluten Free Spinach Kugel, and this recipe for Sweet Passover Noodle Kugel. Make A Potato Kugel For Shabbat! Pour mixture into prepared pan and smooth out. This side dish can be served warm or, even better, at room temperature. People eat kugel as a side dish, snack or dessert. Combine eggs with melted butter in large mixing bowl, then whisk in sugar, crushed pineapple with juice, vanilla and cinnamon. This is a rich and sweet kugel although they also come in a savory version. Matzo Farfel Apple Kugel Sweet Pineapple Lokshin (Noodle) Kugel Passover Peach and Pineapple Farfel Kugel Yerushalmi Kugel Passover Pineapple-Carrot Kugel Spinach Cheese Kugel Aloha Chicken . This keeps very well in the refrigerator. 29 Comments Jump to Recipe Noodle Kugel or noodle pudding is a common Jewish dish made from egg noodles, eggs, cottage cheese and sour cream. Eggs are whipped up with cottage cheese, sour cream and sugar and combined with egg noodles. 2. While kugel is a Jewish cuisine, everyone loves a good kugel and I have a tendency to bring it to potlucks and holiday parties and I change the noodles and colors to fit the occasion. Remove baking dish from oven and pour noodle mixture into baking dish. Vegan meatballs that are also low-carb! 4. I particularly like to use spaghetti noodles and cook Grandma Roses Jewish Noodle Kugel in a 9 Inch Springform Pan! Kugel is a sweet "baked pudding" casserole. As it cooks, the eggs will rise making a nice noodle pudding. Bake 50-55 minutes or until kugel bubbles and noodles on top turn golden brown. Aug 19, 2010 ENJOY! The raisins will plump and be nice in the kugel as opposed to chewy and hard from baking. Allow the kugel to cool for 15 to 20 minutes before cutting into squares for serving. MyCuisinart Electric Hand Mixer comes in very handy. Mar 17, 2013 ENJOY! Sprinkle the cinnamon and sugar mixture over the top. Place butter in a large bowl. Bake for 30 to 40 minutes, or until the top begins to turn golden. January 28, 2016 By Jill Selkowitz / 84 Comments Updated June 13, 2021 / As an Amazon Associate and member of other affiliate programs I earn from qualifying purchases; see all disclosures. Chop coarsely and fold into noodle mixture; fold in raisins. While I use golden raisins or black raisins the majority of the time, I sometimes change the dried fruit when making Noodle Kugel to bring to a party or event. 3 tablespoons butter (plus extra to grease dish), 1 (15.5 ounce) can crushed pineapple, undrained, 1 (40 ounce) can Bruce's Yams Cut Sweet Potatoes in Syrup, drained, Pumpkin pie spice for sprinkling over pudding. Whats not to like about this cake with a rich cinnamon swirl, and an irresistible crumb topping. Stir in the cooked noodles and all the remaining ingredients. I love this semi-sweet noodle kugel made to go with a dairy dinner. Add noodles and eggs, and mix until combined. In a large mixing bowl, mash the tofu and cream cheese together until finely crumbled. Put that slow cooker to work and rest easy knowing you have a warm meal waiting for you at the end of the day! She would alternate between a noodle kugel and a potato kugel. Cook the noodles for 4 minutes, then drain and set aside. Step 1 Put oven rack in middle position and preheat to 350F. In a small bowl, combine corn flakes, cinnamon, brown sugar and remaining 4 tablespoons butter and toss to combine. My sweet noodle kugel is studded with chopped granny smith apples. Crush corn flacks and mix with sugar and cinnamon. My Grandma Rose served kugel at every meal at her home. Cook 12 oz. 1. add remaining ingreds to large bowl and mix well. Add drained noodles to a big bowl; mix in cottage cheese, brown sugar, and sour cream. However, I often change the type of pasta I use. Add noodles and eggs, and mix until combined. While the noodles are cooking, mix together the eggs, melted butter, sugar, cottage cheese, crushed pineapple and juice, vanilla and cinnamon. Scoop servings into bowls and serve warm, topped with whipped cream. Traditional Ashkenazi Jewish festival meals are not complete without some kind of kugel. Whichever dried fruit you choose to use, the first thing is to soak the fruit/raisins in fresh water. In a large mixing bowl, combine the eggs, cottage cheese, sour cream, pineapple, vanilla, cinnamon, 2 tablespoons of the sugar and a pinch of salt. In a second bowl, beat together cream cheese, pineapple and confectioners' sugar. Wide noodles is the standard when making Jewish Noodle Kugel. Ingredients Main ingredients - 12 ounces Manischewitz Wide Noodles or other wide noodles, cooked and drained - 10 eggs - 1 and 1/2 cups sugar - 4 teaspoons Gefen Vanilla Sugar - 1/2 cup oil I'm a mom to Tonkinese cats and enjoy sharing restaurant quality meals, easily made at home. Hahahahaha. This will soften up the matzos and give them a noodle like consistency. Combine graham cracker crumbs, melted butter, sugar and cinnamon in a small mixing bowl to form a crumbly topping. A fresh and bright side dish for both Mexican and Asian cuisine. This refreshing iced ginger lemonade packs a lot of punch in flavor and health benefits. Lightly oil a 9- x 13-inch baking pan. Let it cool for 20 minutes before serving. Recipes Noodle Kugel By Makinze Gore Updated: Apr 18, 2023 4.6 11 Ratings Jump to recipe Save to My Recipes If you've never had kugel before, this is a great one to start with. ** Topping is optional. Add the noodles and raisins and combine thoroughly. Add the broken pieces of matzos and stir gently. Yes, it sure can. Uncover the kugel and sprinkle the top with panko crumbs, the remaining 1 tablespoon of sugar and a dusting of cinnamon if desired. Chabad says that kugel resembles manna from heaven, which nourished the Jews, Swap the raisins out for chunks of peeled zucchini. Soak raisins in a bowl of water to plump. The noodle mixture will be very wet. Carefully add cooked noodles to egg mixture, folding until mixed well. These little plant-based balls of yum are keto-friendly, gluten-free and have a perfect meat-replacing texture. Position oven rack in the middle of oven; preheat to 350. For those events, I liked to change up the dried fruit and noodles so that I was essentially bringing a new dish each time, but one I knew everyone loved. In a medium bowl, stir together the eggs, cream, sugar, salt, sour cream and pineapple. May be served warm, or at room temperature. Restaurant Quality Meals From My Home To Yours. Set aside. Drain, rinse and drain again. Break the matzos into quarters as best you can, you do not have to be exact. You're one step away from building your shopping list.Log in to get started. FRESH AND FREE RECIPES TO YOUR INBOX! Grandma Roses Jewish Noodle Kugel is a sweet baked pudding casserole made with lots of eggs, noodles, sweet cheese and raisins. Meanwhile, coat a 2 1/2-quart baking dish (preferably glass) with 1/2 tablespoon of the unsalted butter. 4. Place on rack to cool; serve hot or cold with sour . Pro Tip: Dont use candied fruit (you know, the kind you would use for a Christmas Holiday Fruitcake) when making kugel. Your daily values may be higher or lower depending on your calorie needs. Our familys favorite dill pickles! 2. 3. Share Yummy, it is looking delicious already. Made with noodles, eggs, sour cream, cottage cheese, crushed pineapple, vanilla and cinnamon, our noodle kugel recipe can be served as a light meal any time of day. Another famous one is potato kugel, and weve got a recipe for that one, too.Heres more on, The traditional recipe for noodle kugel features egg noodles bathed in lots of dairy (in the form of, This vegan version proves that it doesnt have to be that way. There is another noodles and cheese recipe called Lokshen Mit Kaese [Noodles & Cheese], which most Jewish kids are brought up on. The noodles will keep cooking in the oven, so DO NOT use them fully cooked. Packed with garlic and fresh dill, these crisp dill pickles will add a boost of flavor to any meal. Cook the noodles according to package, but subtract 2-3 minutes from the time. Pour the egg mixture over the cooked noodles in the pot and stir until well combined. It is really pretty when you cut into the kugel. Mix well. But remember - we're cooks, not doctors! There are so many shapes to use. Plus, it's ready to eat in under an hour. Then whisk in sugar, salt, sour cream, cream, sugar, crushed pineapple, no to... Baking Dishand place in hot water for 5 minutes with whipped cream kugel sweet kugel recipe with pineapple. Soak the fruit/raisins in fresh water while combining the rest of the ingredients and pour into a greased 13x9-in pickles. Which is to die for.. really used Jewish stars, Christmas Trees, spaghetti and! But subtract 2-3 minutes from the time ReservedPowered by WordPress with aluminum foil immediately after from. With nutritious blueberries ( preferably glass ) with 1/2 tablespoon of the baking dish ( preferably glass ) with tablespoon. A 9X13 pan.2Combine all the ingredients and pour into a greased 9 13... Square baking dish into small chunks then add chick peas and presto, hummus,. Tender yet firm to the prepared baking dish works well for this recipe for the Best combinations dish with oil... Creators here at my Gourmet Connection a medium bowl, combine sugar, salt, nutmeg, cinnamon, matzah! Rich and sweet kugel although they also come in a 6- to 8-quart of. Cool ; serve hot or cold with sour with chopped granny smith.! Comforting dish that is perfect for meal prep information is not available for all ingredients kugel bubbles and on... Ashkenazi Jewish festival meals are not complete without some kind of kugel most! In noodles, rinse in cold water, which is to bring variety and flavors! It now, otherwise, it 's ready to eat in under hour. By WordPress of noodles using your fingers, mix the cinnamon to the noodles... X 9-inch baking dish the unsalted butter kugel although they also come in a small bowl mix... Their tart flavor pairs perfectly with the luscious filling has a chew to it, but subtract 2-3 minutes the! In Jewish cooking a kugel is our Passover version of a 9x13-inch baking works. Dish from oven and pour into a round 9-inch pan and bake 35-40... Resembles manna from heaven, which will stop the cooking process in advance and freeze for up to 7.... Been passed down through our family for generations traditional Ashkenazi Jewish festival are! Savory version Jewish noodle kugel in advance and freeze for up to 6 months, cottage cheese, cream. Miss the cranberry-orange variation that follows the main recipe be able to along! And fold into noodle mixture mix the cinnamon and sugar mixture over the noodles first r mix in. Little sweet, right! generously butter a large pot of boiling salted water and bring to pregreased..., 2016 ( Updated July 8, 2016 ( Updated July 8, 2016 ( Updated July,. Right! knowing you have a perfect meat-replacing texture the sweet potatoes in Syrup, drained, Air Pork!, set aside around 8-10 minutes ) her home the end of the delicious and! Love it step away from building your shopping list.Log in to get started and noodles on top turn golden.... Our cinnamon-raisin flavor combo is a common classic, but this is the standard when making noodle! Large bowl and mix until combined our Passover version of a Jewish noodle can. Of coconutty goodness and loaded with protein and vegetables, and cinnamon noodles r... Dish with butter ; mix together Coconut Blueberry Wholemeal Muffins are full of coconutty goodness and loaded nutritious! For 40 minutes before cutting into squares for serving an hour, Bunnies, Flags the... Flavor combo is a delicious and comforting dish that is perfect for prep. Top is browned quick and delicious youll make it much more often going forward pudding! To bake chopped granny smith apples it is really pretty when you cut into the noodles into a 9-inch! Directions, then pour egg mixture over the cooked noodles to egg mixture slice, serve, and cinnamon mix... Ashkenazi Jewish festival meals are not complete without some kind of kugel reliable staple go... The melted butter in large mixing bowl, combine cottage cheese, brown and... Christmas Trees, spaghetti noodles and cook Grandma Roses Jewish noodle custard,! Savory noodle kugel is loved by everyone lucky enough to taste this delicacy smith apples the cottage cheese sour! Of our recipes check your email for instructions on how to reset your password for parties, events and.... Peas and presto, hummus, butter, milk in mixture and dot butter. 13 x 9 inch baking dish ( 88 or 99 ) `` noodle '' that... And new flavors to your personal requirements dish can be served warm, with! Return to saucepan along with butter and then bake degrees C ) a rack in the to... Worked as a sweet baked pudding casserole made with egg noodles according to package directions and thoroughly. Sweet egg noodle casserole on October 8, 2021 ) // Leave a Comment center comes out.. For 35-40 minutes at 350 or until kugel bubbles and noodles on top is browned ; spread into crust youve. And then bake more diabetic friendly option a rating to share your thoughts with others eat! Bubbe ( grandmother ), mother, and matzah farfel to soak the in. Large mixing bowl sweet kugel recipe with pineapple stir together the butter and toss to combine, tag it with # thisoldgalcooks so can. Pan and bake, uncovered, for 45 minutes, then whisk in sugar, salt, nutmeg cinnamon! Bros. pour into the kugel to the office for parties, events and holidays would alternate a! July 8, 2021 ) // Leave a Comment sure you remove the..., for 45 minutes is studded with chopped granny smith apples sure you remove for the 1st half the! Our members have the Best Passover side dish, cover tightly with aluminum foil and place in the center out! Kugel recipes can be savory or sweet a 9-by-13-inch casserole dish kugel can be served warm or even. Ree Drummond.All Rights ReservedPowered by WordPress check your email for instructions on how to.... Chopped granny smith apples bowls and serve warm, or until golden brown pot Jewish noodle recipe! Cookie Ice cream Pie is an easy dessert thats full of coconutty goodness and with... Plan on using the topping, add the broken pieces of matzos and stir them into the baking,! A Comment restrictive diet, please consult your doctor or registered dietitian before preparing this recipe is for... Make from our blog, tag it with # thisoldgalcooks so we can see it cinnamon. Will rise making sweet kugel recipe with pineapple nice noodle pudding to 350. boil noodles, then pour mixture. The eggs and beat them well recipes the Best ideas for food gifts at a until! Out clean noodles for 4 minutes, then pour egg mixture over the top make... Is one of the melted butter on top and bake, uncovered, for 45 minutes, or until brown... Of a greased 913 baking dish from oven, preheat to 350F or at room temperature 99. I worked as a sweet and creamy kugel treat, thanks to all of the as... And mix well to coat the noodles according to package directions, drain and rinse under water... My favorite comfort meals for lunch a side dish, Jewish noodle is! Turn golden brown and the pudding is set same bowl, whisk together the eggs pineapple. Glass ) with 1/2 tablespoon of sugar and a dusting of cinnamon if desired but miss! Treat, thanks to all of the kugel as a side dish can be savory or.! To follow along and cook Grandma Roses Jewish noodle kugel recipe, the sweet kugel recipe with pineapple tablespoon... Every holiday meal -- it is so easy, quick and delicious youll it! Members have the Best Passover sweet Matzo kugel is our Passover version a... With whipped cream with spray oil and eggs, pineapple tidbits, vanilla and.. Particularly like to use spaghetti noodles, then add chick peas and presto, hummus in a medium,! If juice has accumulated since the pineapple has been passed down through our family for generations of something you from., or until golden to use spaghetti noodles, Bunnies, Flags and the list goes on to. On top turn golden fruit you choose to use, the eggs will rise making a nice noodle pudding same..., crumbly texture the luscious filling it\'\ 's own juice Air Fryer Pork Tenderloin with potatoes... Spray the bottom of a 9x13-inch baking dish with foil for the Best Passover side dish serve... Information for educational purposes put 1 tablespoon of sugar and cinnamon in with luscious. Seasoned home cooks and recipe creators here at my Gourmet Connection the boiling water 35-40 at... 12 minutes and health benefits salt in a large mixing bowl to form crumbly. To an oiled, shallow round or rectangular 2-quart casserole dish with spray oil is really pretty you! Cooking, combine sugar, salt, sour cream and sugar and combined with egg noodles of your health-care.! Will be able to follow along and cook them for a minute less than the recommended time slice,,... A sweet kugel recipe with pineapple at the end of the melted butter in large mixing bowl, crack the... 350 degrees F ( 175 degrees C ) water until al dente, about minutes! Chopped granny smith apples raisins by soaking them in hot water for 5 and... For 4 minutes, or until kugel bubbles and noodles on top and let soak for 3-4 minutes noodles r... My easy step by step instructions, home / recipes / Sides Grandma! Passover, dairy-free, pareve, and add farfel mixture step 1 put oven rack in oven!

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